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Cajun Shrimp

cha cha cha
Restaurant Review

An open kitchen provides free entertainment for its guests.   As flames surge high into the air and waiters scramble to fulfill their orders, Latin vigor surges throughout the room and infects everyone with its contagious energy. The only thing missing at this place is a dance which I'm sure would be wildly popular.   Unfortunately, Cha Cha Cha is a small place known for its intimacy.

This casual friendly environment is a refreshing change from stuffy city-life establishments.   Laughter and screaming from the bar put you at ease as you forget the daily tremors of a stressful day of work.   Am I still in San Francisco?   This tribal ambiance makes me feel like I'm on a Caribbean island.   Cha Cha Cha is an escape to paradise!

Start your meal with the Cajun shrimp, a delectable treat covered with creamy Cajun sauce, a mix of Negro Modolla (Mexican beer) and paprika.   Remember to dip your bread in the sauce for an extra punch of spicy flavor.   Sample the most tender muscles, steamed in saffron broth with garlic, tomatoes and onions.   Spanish rice enhances the flavor with a distinctive mix of spices.

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